Upscale casual dining that reaches decidedly south to offer delicious Memphis style barbeque. Savor mouthwatering dishes from succulent ribs to tender beef brisket, slow cooked in an authentic hickory pit smoker complemented by unique cocktails, southern sides and delectable desserts. All served with warm hospitality in a vibrant, bluesy atmosphere, with the focus always on the customer.
Monday-Thursday 11am-10pm
Friday 11am-11pm
Saturday 10am-11pm
Saturday & Sunday Brunch 10am-3pm